Whole Egg Linguine

Pappardelle
12/9 OZ
42135
We hand-cut our pasta made from using Durum semolina wheat flour and fresh eggs and extrude it through bronze pasta dies creating the freshest flat-cut pasta.

Linguine, meaning little tongues in Italian, is a pasta that is typically elliptical in section rather than flat, like other popular cuts of pastas and is traditionally made of eggs and flour. It was traditionally served with sauces such as pesto or tomato sauces, like Tomato Vodka, Roasted Tomato Marinara or Puttanesca. We hand-cut our pasta made from using Durum semolina wheat flour and fresh eggs and extrude it through bronze pasta dies creating the freshest flat-cut pasta.

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More Information
SKU 42135
Brand Name Pappardelle
Ingredients Durum Semolina Flour (Milled Wheat, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Water, Wheat Gluten.
Unit Size 12/9 OZ
Dietary & Lifestyle GMO Free
Stock Status 500
Nutrition Facts
3 servings per container
Serving size
3OZ
calories
per serving
250
Amount/serving
% Daily Value*
Total Fat
2.5G
3%
Saturated Fat
0.5G
3%
Trans Fat
0G
Cholesterol
70MG
23%
Sodium
25MG
1%
Amount/serving
% Daily Value*
Total Carbohydrate
46G
17%
Dietary Fiber
2G
8%
Total Sugar
0G
Includes 1g Added Sugars
0%
Protein
10G
Vitamin D
0MCG
MCG%
Calcium
20MG
MG%
Iron
3.1MG
15%
Potassium
120MG
2%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains:Eggs|WheatMay Contain:Peanuts|Tree Nuts|Eggs|Crustacean|Milk|Soy|Fish|Wheat
Ingredients:Durum Semolina Flour (Milled Wheat, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Water, Wheat Gluten.
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