Potato Gnocchi. Ingredients: Potato, Semolina Flour, Pasteurized Eggs and Baking Powder. Gnocchi originates in Northern Italy, they are Italian style dumplings made with potatoes, their consistency must be light and fluffy. Gnocchi are super versatile, they can be paired with a the traditional tomato sauce, a base like butter sauce or extra virgin olive oil and toss them with small savory ingredients, also more creamy sauces made with cheeses. Vegetarian. Kept Frozen, no need thawing prior cooking. 2 year Shelf life.
| SKU | 310288 |
|---|---|
| Package Type | Bulk |
| Brand Name | Fiori Bruna |
| upc | 036531000288 |
| Ingredients | Dough: Water; Potato Granules (Potatoes, emulsifier mono- and diglycerides of fatty acids - based on rape seed oil, antioxidant sodium metabisulphite); Semolina Flour (milled wheat, enriched with niacin, iron, thiamine, mononitrate, riboflavin, folic acid); Salt; Pasteurized whole eggs (whole eggs, less than 2% Sodium Silicoaluminate added as an anti-caking agent); Baking Powder (Cornstarch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate). |
| Unit Size | 4/3 LB |
