Lachsschinken Small

Schaller & Weber
4/2 LB
30498
dry-cured, cold-smoked pork loin rolled in thin layer of fat to preserve moisture. This unique meat should be chilled and sliced thin, and like lox can be served with cream cheese, onions and capers.

This dry-cured, cold-smoked pork loin perfectly highlights the skilled work and strict guidelines of our charcuterie meisters. As one of a small number of producers to craft this item in the US, Schaller & Weber is the only one to produce it to traditional German standards. Once the cut has been cured and smoked, it is then rolled in a hand-selected, thin layer of fat to lock in the moisture. As the Lachsschinken ages, the pork develops a flavor similar to smoked salmon. This unique meat should be chilled and sliced thin, and like lox can be served with cream cheese, onions and capers.

View Item Spec Sheet

More Information
SKU 30498
Package Type Bulk
Brand Name Schaller & Weber
Ingredients Pork, Cured with: Water, Salt, Sugar, Sodium Nitrate, Sodium Nitrite
Unit Size 4/2 LB
Dietary & Lifestyle Gluten Free
Stock Status 700
Nutrition Facts
64 servings per container
Serving size
2OZ
calories
per serving
120
Amount/serving
% Daily Value*
Total Fat
8G
12%%
Saturated Fat
3G
15%%
Trans Fat
0G
Cholesterol
35MG
12%%
Sodium
630MG
26%
Amount/serving
% Daily Value*
Total Carbohydrate
0G
0%
Dietary Fiber
0G
0%
Total Sugar
0G
Includes 1g Added Sugars
0%
Protein
12G
Vitamin D
0MG
MG%
Calcium
0MG
MG%
Iron
0MG
0%
Potassium
0MG
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains:NoneMay Contain:None
Ingredients:Pork, Cured with: Water, Salt, Sugar, Sodium Nitrate, Sodium Nitrite
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