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Soppressata
Visca Charcuterie
20/5 OZ
199513
Soppressata is a traditional Italian salami with a kick from Calabrian chiles. Boldly flavored with chiles, lots of red wine and whole peppercorns our Soppressata is a customer favorite on a charcuterie board. Our Soppressta goes well with Zinfandels, Pecorino cheese and IPA’s.
Visca was founded with the intention of bringing old world European farmstead charcuterie to America. We achieved this in 2019 and we continue to pursue our goals of re-creating the classic flavor profiles we were taught when living and working on the farms in France and Spain. All Visca products are slow cured to bring out the traditional European style flavor profile we seek to provide. Visca Soppressata is a traditional Italian salami with a kick from Calabrian chiles. Boldly flavored with chiles, lots of red wine and whole peppercorns our Soppressata is a customer favorite on a charcuterie board. Our Soppressta goes well with Zinfandels, Pecorino cheese and IPA’s.
View Item Spec Sheet
SKU | 199513 |
---|---|
Package Type | Pre-packaged |
Brand Name | Visca Charcuterie |
Ingredients | Pork, Salt, Red Wine, Spices, Dextrose, Garlic, Calabrian Chile Flakes (Ground Hot Chile Peppers, Salt), Lactic Acid Starter Culture, Sodium nitrite, Sodium nitrate |
Unit Size | 20/5 OZ |
Dietary & Lifestyle | GMO Free, Gluten Free |
Nutrition Facts
5 servings per container
Serving size
1OZ
calories
per serving
140
Amount/serving
% Daily Value*
Total Fat
10G
13%
Saturated Fat
4G
20%
Trans Fat
0G
Cholesterol
45MG
15%
Sodium
740MG
32%
Amount/serving
% Daily Value*
Total Carbohydrate
<1G
0%
Dietary Fiber
0G
0%
Total Sugar
0G
Includes 1g Added Sugars
0%
Protein
12G
Vitamin D
0MCG
MCG%
Calcium
20MG
MG%
Iron
.6MG
4%
Potassium
0MG
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains:NoneMay Contain:None
Ingredients:Pork, Salt, Red Wine, Spices, Dextrose, Garlic, Calabrian Chile Flakes (Ground Hot Chile Peppers, Salt), Lactic Acid Starter Culture, Sodium nitrite, Sodium nitrate
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