Sonoma Herbs Sheep Cheese

Bellwether Farms
10/3 OZ
97120
Our fresh Sheep Cheese is made with 100% sheep milk using traditional, slow-culturing and bag draining. The flavor is perfection–bright and lemony with no gaminess. Finally a fresh sheep cheese done the right way and packaged in the familiar, easy-peel log format.

Family owned and operated since 1986, Bellwether Farms is located in Sonoma County, California, about an hour north of San Francisco, a few miles from the Pacific Ocean, in some of the finest dairy land in America. We established the first sheep dairy west of the Rockies and our flock continues to graze on bucolic hillsides surrounding the farm. We are committed to making the very best cheese and cultured dairy products using full-fat milk from local Jersey cows and natural, whole sheep milk with its abundance of nutrients and good fats intact. Our fresh Sheep Cheese is made with 100% sheep milk using traditional, slow-culturing and bag draining. The flavor is perfection–bright and lemony with no gaminess. Finally a fresh sheep cheese done the right way and packaged in the familiar, easy-peel log format.

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More Information
SKU 97120
Package Type Pre-packaged
Brand Name Bellwether Farms
upc 705118203304
Ingredients Cultured Pasteurized Sheep Milk, Salt, Vegetarian Rennet, Crush brown mustard seed, garlic, rosemary, black pepper, Mediterranean thyme, savory parsley, lavender, sage
Milk Source Sheep
Unit Size 10/3 OZ
Nutrition Facts
3 servings per container
Serving size
1OZ
calories
per serving
60
Amount/serving
% Daily Value*
Total Fat
5.5G
6%
Saturated Fat
3G
15%
Trans Fat
.1G
Cholesterol
15MG
5%
Sodium
95MG
4%
Amount/serving
% Daily Value*
Total Carbohydrate
2G
1%
Dietary Fiber
0G
0%
Total Sugar
0G
Includes 1g Added Sugars
%
Protein
4G
Vitamin D
0MG
MG%
Calcium
38MG
MG%
Iron
0MG
0%
Potassium
19MG
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains:MilkMay Contain:Milk
Ingredients:Cultured Pasteurized Sheep Milk, Salt, Vegetarian Rennet, Crush brown mustard seed, garlic, rosemary, black pepper, Mediterranean thyme, savory parsley, lavender, sage
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