La Tur
Alta Langa
1/3.00 LB
3063
Cow, goat, and sheep milk are blended to create this elegant cheese. La Tur is one of our all time favorites. The texture is fluffy, silky and moist. The flavors are light and fresh, like tangy cream.
A small soft cheese with a very light texture held by a creamy rind, obtained by a long maturaton of 3 milks, the curd is gently processed by hand.
| SKU | 3063 |
|---|---|
| Brand Name | Alta Langa |
| Ingredients | Pasteurized cow's milk, pasteurized sheep milk, pasteurized goat's milk, salt, rennet. |
| Milk Source | Cow, Goat, Sheep |
| Rennet Type | Animal |
| Rind Type | Bloomy |
| Milk Treatment | Pasteurized |
| Country | Italy |
| Unit Size | 1/3.00 LB |
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