Petite Jalapeno is a 4 ounce, triple creme, soft-ripened Brie made with fresh cow’s milk from neighboring dairies in Marin County. The bold, spicy flavor of the red and green jalapeno peppers is nicely tamed by the smooth texture and creamy notes of the Brie.
Petite Jalapeño is a 4 ounce, triple cream, soft-ripened Brie made with fresh cow’s milk from neighboring dairies in Marin County. The bold, spicy flavor of the red and green jalapeño peppers is nicely tamed by the smooth texture and creamy notes of the Brie. Enjoy melted over tortilla chips, sliced over a pear wedge or simply spread on a baguette. A crisp Sauvignon Blanc or wheat beer will cut the heat from the peppers and enhance the creaminess of the Brie.
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains:MilkMay Contain:Milk
Ingredients:Cultured pasteurized cows milk, pasteurized cream, red and green jalapeno peppers, salt, acetic acid, microbial enzymes, calcium chloride.
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