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Blue Brains

Switzerland
12/.35 LB
138774
Velvety beginning then develops into roasted aromas. The whole thing is rounded off with slight acidity and piquant bite, which offers an intriguing experience.
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This unusual "cheese" is made directly by the farmer. He receives the blue and white mold cultures from peter from belp. There the cultures are immediately mixed with the fresh milk. blue mold can only develop when it comes into contact with oxygen. That is also the reason why the blue brain stays nice and white inside. Every brain is unique because it contains two different types of mould. These sometimes unite to form a unit, other times they go their separate ways – just as life goes. At the beginning the blue brain touches the tip of the tongue with velvet gloves, only later does it kindle its full bouquet. The dough literally melts on the tongue, its creamy texture nestles lovingly on the palate. This cheese gets that certain «bang» from its roasted aromas. the whole thing is rounded off with a slight acidity, which offers a refreshing experience.
Product Details
More Information
SKU 138774
Package Type Pre-packaged
Brand Name Switzerland
Ingredients unpasteurized cows milk, salt, rennet, cultures
Milk Source Cow
Unit Size 12/.35 LB
Nutritional Information
Nutrition Facts
varies servings per container
Serving size
50GR
calories
per serving
160
Amount/serving
% Daily Value*
Total Fat
15G
19%
Saturated Fat
9G
45%
Trans Fat
0G
Cholesterol
5MG
2%
Sodium
240MG
10%
Amount/serving
% Daily Value*
Total Carbohydrate
0G
0%
Dietary Fiber
0G
0%
Total Sugar
0G
Includes 1g Added Sugars
%
Protein
12G
Vitamin D
0MCG
MCG%
Calcium
130MG
MG%
Iron
.36MG
2%
Potassium
94MG
2%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains:MilkMay Contain:Milk
Ingredients:unpasteurized cows milk, salt, rennet, cultures
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All product information, including ingredients, allergens, and nutritional information, is provided by GFI’s manufacturers/suppliers. GFI suppliers are required to comply with all applicable requirements of the Federal Food, Drug, and Cosmetic Act (FD&C Act), including the Food Allergen Labeling and Consumer Protection Act (FALCPA). The information provided may not cover potential cross-contact risks or alternate forms of the allergen(s). Product formulations are subject to change and nutritional values can vary due to production demands, supply chain availability, seasonal fluctuations, and other changes. Please always review the ingredients, allergens, nutrition information, and other product information on the product packaging delivered to your location. GFI does not assume any legal liability and makes no warranty or guaranty, express or implied, regarding the completeness or accuracy of this information. Product images are provided for reference only and may not reflect current packaging.
Cheese