Sharp Cheddar Sliced
Experience the bolder side of cheddar. Creamy texture with a satisfying shatter, and nutty, buttery, with strong cheddar notes. It takes perfect conditions, a century-old recipe and a willingness to wait 9 months. The result: a full cheddar experience with a tangy bite that keeps you coming back again and again.Some cheese needs to melt, some needs to stretch, some needs to twist, and some just needs to be savored, one perfect bite at a time. This is that cheese.
|Cultured Milk, Salt, Enzymes, Annatto (Color)
|Dietary & Lifestyle
|GMO Free, Gluten Free