Basque burnt cheesecake

Casa Eceiza
4/1.32 LB
994021
With its signature caramelized top and a lush, creamy filling, this Burnt Basque Cheesecake is made in the Basque Country by Casa Eceiza, near San Sebastián. To serve, thaw for 6 hours or overnight in the fridge.

Burnt Basque Cheesecake originates from Donostia—which is the name of San Sebastián in the Basque language—and its multitude of pintxos (tapas) restaurants. This crustless, baked cheesecake has a burnt, caramelized top and a creamy filling, with a perfect flavor balance caramel and vanilla. This version is from Casa Eceiza, who was founded in Tolosa, Basque Country and who have been making Basque cakes, pastries, and biscuits for over 100 years, always prioritizing flavor and quality ingredients. This cheesecake thaws in 6 hours or overnight in the fridge.

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More Information
SKU 994021
Package Type Pre-packaged
Brand Name Casa Eceiza
Ingredients Pasteurized white cheese 43% (pasteurized cows milk, cream(milk), ferments, salt, stabilizers : cellulose gum, agar-agar, tara gum), cream (milk) (cream(milk), stabilizer: carrageenan), pasteurized egg, sugar, wheat flour, stabilizer: xanthan gum.
Unit Size 4/1.32 LB
Nutrition Facts
5 servings per container
Serving size
125GR
calories
per serving
350
Amount/serving
% Daily Value*
Total Fat
25G
32%
Saturated Fat
16G
80%
Trans Fat
0G
Cholesterol
125MG
42%
Sodium
270MG
12%
Amount/serving
% Daily Value*
Total Carbohydrate
24G
9%
Dietary Fiber
1G
4%
Total Sugar
21G
Includes 1g Added Sugars
%
Protein
8G
Vitamin D
4.84MCG
MCG%
Calcium
2080MG
MG%
Iron
0.59MG
4%
Potassium
109MG
2%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains:Eggs|Milk|WheatMay Contain:Peanuts|Tree Nuts|Eggs|Milk|Soy|Wheat|Sesame
Ingredients:Pasteurized white cheese 43% (pasteurized cows milk, cream(milk), ferments, salt, stabilizers : cellulose gum, agar-agar, tara gum), cream (milk) (cream(milk), stabilizer: carrageenan), pasteurized egg, sugar, wheat flour, stabilizer: xanthan gum.
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