Olive Oil & Salt Flatbread

Flatout
12/9 OZ
92297
Our flat breads are half the calories and half the carbs of two slices of whole wheat bread with more protein and fiber, they're exactly the type of fuel you need to take on the world

Flatout flatbreads were created by a husband and wife team with a little restaurant and a big passion for delicious foods especially breads they made their own flatbreads to serve to their customers and now they've bringing Flatout flatbread to you so you can make fabulous wraps sandwiches pizzas and roll ups and more in your own kitchen and because our flat breads are half the calories and half the carbs of two slices of whole wheat bread with more protein and fiber they're exactly the type of fuel you need to take on the world.

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More Information
SKU 92297
Package Type Pre-packaged
Brand Name Flatout
Ingredients WATER, MODIFIED WHEAT STARCH, WHOLE WHEAT FLOUR, WHEAT GLUTEN, OAT FIBER, WHEAT
PROTEIN ISOLATE, CONTAINS 2% OR LESS OF: ERYTHRITOL, SOYBEAN OIL, POTASSIUM
SORBATE AND SODIUM PROPIONATE (PRESERVATIVES), FUMARIC ACID, YEAST, SODIUM
BICARBONATE, NATURAL FLAVOR, SODIUM ACID PYROPHOSPHATE, MONO AND DIGLYCERIDES,
SEA SALT, EXTRA VIRGIN OLIVE OIL, CALCIUM ACID PYROPHOSPHATE, CELLULOSE GUM,
CARAMEL COLOR, GUAR GUM, XANTHAN GUM, MONOCALCIUM PHOSPHATE, SOY FLOUR.
CONTAINS: SOY, WHEAT
SENSORY REQUIREMENTS:
Unit Size 12/9 OZ
Nutrition Facts
8 servings per container
Serving size
45GR
calories
per serving
45
Amount/serving
% Daily Value*
Total Fat
1G
1%
Saturated Fat
0G
0%
Trans Fat
0G
Cholesterol
0MG
0%
Sodium
150MG
7%
Amount/serving
% Daily Value*
Total Carbohydrate
14G
5%
Dietary Fiber
9G
32%
Total Sugar
0G
Includes 1g Added Sugars
0%
Protein
4G
Vitamin D
0MG
MG%
Calcium
0MG
MG%
Iron
6MG
4%
Potassium
0MG
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains:Soy|WheatMay Contain:Soy|Wheat
Ingredients:WATER, MODIFIED WHEAT STARCH, WHOLE WHEAT FLOUR, WHEAT GLUTEN, OAT FIBER, WHEAT PROTEIN ISOLATE, CONTAINS 2% OR LESS OF: ERYTHRITOL, SOYBEAN OIL, POTASSIUM SORBATE AND SODIUM PROPIONATE (PRESERVATIVES), FUMARIC ACID, YEAST, SODIUM BICARBONATE, NATURAL FLAVOR, SODIUM ACID PYROPHOSPHATE, MONO AND DIGLYCERIDES, SEA SALT, EXTRA VIRGIN OLIVE OIL, CALCIUM ACID PYROPHOSPHATE, CELLULOSE GUM, CARAMEL COLOR, GUAR GUM, XANTHAN GUM, MONOCALCIUM PHOSPHATE, SOY FLOUR. CONTAINS: SOY, WHEAT SENSORY REQUIREMENTS:
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