Cheese Rolls

Samba
10/2.2 LB
81163
Perfect for appetizers, breakfast and snacks. Delicious, convenient and easy to prepare. Samba cheese roll is a gourmet product made only with the finest ingredients. Just take it from freezer to oven. Pair it with cream cheese, jam or enjoy this cheesy treat by itself.

Samba Cheese Rolls. Ingredients: Cassava starch, water, egg, parmesan cheese (Part-skim pasteurized milk, salt, lactic acid, calcium chloride, enzymes and cheese culture), vegetable oil, milk and salt. Contains Egg and Milk. Gluten and yeast free, zero trans-fat and no artificial additives or preservatives. Frozen product with shelf life of 3 years. BPA free package. A gourmet product made in Minas Gerais, Brazil from refined cassava starch and a special blend of light cheese, which give it a unique taste and texture. After baked the cheese roll becomes light golden in color and remains soft inside with the consistency of cheese and thin crunchy outer crust. Perfect for breakfast and snack. Easy to prepare. Pair it with cream cheese, jam or just by itself.

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More Information
SKU 81163
Package Type Pre-packaged
Brand Name Samba
upc 811632011087
Ingredients Cassava starch, water, egg, parmesan cheese (Part-skim pasteurized milk, salt, lactic acid, calcium chloride, enzymes and cheese culture), vegetable oil, milk and salt.
Unit Size 10/2.2 LB
Dietary & Lifestyle GMO Free, Gluten Free
Nutrition Facts
16 servings per container
Serving size
1EA
calories
per serving
150
Amount/serving
% Daily Value*
Total Fat
7G
11%
Saturated Fat
3.5G
18%
Trans Fat
0G
Cholesterol
30MG
10%
Sodium
340MG
14%
Amount/serving
% Daily Value*
Total Carbohydrate
17G
6%
Dietary Fiber
0G
0%
Total Sugar
0G
Includes 1g Added Sugars
%
Protein
3G
Vitamin D
0MCG
MCG%
Calcium
80MG
MG%
Iron
0MG
0%
Potassium
35MG
1%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains:Eggs|MilkMay Contain:Eggs|Milk
Ingredients:Cassava starch, water, egg, parmesan cheese (Part-skim pasteurized milk, salt, lactic acid, calcium chloride, enzymes and cheese culture), vegetable oil, milk and salt.
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