Cranberry Nut Muffin Batter
Bear Stewart 1025 N Damen Ave Chicago, IL 60622. Bear's All Natural Cranberry Nut Muffin Batter 18lb Pail. Wheat Flour, Water, Cane Sugar, Canola Oil, Whole Cranberries, Sliced Cranberries, Eggs, Walnuts, Modified Food Starch (Waxy Maize), Baking Powder (Corn starch, sodium acid pyrophosphate, sodium bicarbonate, fractionated palm oil, monocalcium phosphate), Bamboo Fiber, Glucose, Orange Peel, Maltodextrin, Invert Cane Sugar, Natural Flavor, Salt, Dehydrated Apples, Orange Oil, Citric Acid, Ascorbic Acid, Cellulose Gum. Thaw in the refrigerator. Deposit and bake at 400° F for 30 to 35 minutes for a 3 oz muffin. For a convection oven bake at 325° F. Refrigerate after opening. 12 months in frozen storage and be kept refrigerated for 14 days after thawing
View Item Spec Sheet
SKU | 190750 |
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Package Type | Bulk |
Brand Name | Bear's |
upc | 068501090753 |
Ingredients | Wheat Flour, Water, Cane Sugar, Canola Oil, Whole Cranberries, Sliced Cranberries, Eggs, Walnuts, Modified Food Starch (Waxy Maize), Baking Powder (Corn starch, sodium acid pyrophosphate, sodium bicarbonate, fractionated palm oil, monocalcium phosphate), Bamboo Fiber, Glucose, Orange Peel, Maltodextrin, Invert Cane Sugar, Natural Flavor, Salt, Dehydrated Apples, Orange Oil, Citric Acid, Ascorbic Acid, Cellulose Gum. |
Unit Size | 1/18 LB |
Dietary & Lifestyle | GMO Free, Kosher |