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Almond Croissant Medium RTB

Lecoq Cuisine
90/2.68 OZ
120012
Frozen Ready to Bake Almond Croissant Contains a homemade Almond paste 2.6 oz. 90 pieces per case Zero Trans fat. 150 day shelf life from date of production. Flaky once baked. Authentic French Croissant.
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Frozen Ready to Bake Medium Almond Croissant Contains a homemade Almond paste 2.6 oz. 90 pieces per case Zero Trans fat. 150 day shelf life from date of production. Flaky once baked. Authentic French Croissant. Enjoy it for breakfast or brunch. Makes the perfect complement to your favorite coffee or tea. Once baked, multiple layers of butter create a beautiful honeycomb pattern within the croissant. Enjoy it warm!

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Product Details
More Information
SKU 120012
Package Type Bulk
Brand Name Lecoq Cuisine
upc 878530000575
Ingredients Enriched Flour (Unbleached Wheat Flour, Malted Barley flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Unsalted Butter (Cream, Natural Flavorings), Water, Blanched Almond Meal, Sugar, Milk (Milk, Vitamin C, Vitamin D3), Egg Whites (Egg White, Guar Gum), Yeast, Whole Egg (Whole Eggs, Citric Acid), Dough conditioner (Vital wheat gluten, Xanthan gum, deactivated yeast, Ascorbic Acid, enzymes), salt, Deactivated Yeast. CONTAINS: WHEAT, MILK, EGG, TREE NUT.
Unit Size 90/2.68 OZ
Dietary & Lifestyle Kosher
Nutritional Information
Nutrition Facts
90 servings per container
Serving size
2.600OZ
calories
per serving
280
Amount/serving
% Daily Value*
Total Fat
16G
21%
Saturated Fat
7G
35%
Trans Fat
0G
Cholesterol
45MG
15%
Sodium
180MG
8%
Amount/serving
% Daily Value*
Total Carbohydrate
27G
10%
Dietary Fiber
2G
7%
Total Sugar
7G
Includes 1g Added Sugars
%
Protein
6G
Vitamin D
4MG
MG%
Calcium
38MG
MG%
Iron
1MG
8%
Potassium
61MG
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains:Tree Nuts|Eggs|Milk|WheatMay Contain:Tree Nuts|Eggs|Milk|Wheat
Ingredients:Enriched Flour (Unbleached Wheat Flour, Malted Barley flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Unsalted Butter (Cream, Natural Flavorings), Water, Blanched Almond Meal, Sugar, Milk (Milk, Vitamin C, Vitamin D3), Egg Whites (Egg White, Guar Gum), Yeast, Whole Egg (Whole Eggs, Citric Acid), Dough conditioner (Vital wheat gluten, Xanthan gum, deactivated yeast, Ascorbic Acid, enzymes), salt, Deactivated Yeast. CONTAINS: WHEAT, MILK, EGG, TREE NUT.
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All product information, including ingredients, allergens, and nutritional information, is provided by GFI’s manufacturers/suppliers. GFI suppliers are required to comply with all applicable requirements of the Federal Food, Drug, and Cosmetic Act (FD&C Act), including the Food Allergen Labeling and Consumer Protection Act (FALCPA). The information provided may not cover potential cross-contact risks or alternate forms of the allergen(s). Product formulations are subject to change and nutritional values can vary due to production demands, supply chain availability, seasonal fluctuations, and other changes. Please always review the ingredients, allergens, nutrition information, and other product information on the product packaging delivered to your location. GFI does not assume any legal liability and makes no warranty or guaranty, express or implied, regarding the completeness or accuracy of this information. Product images are provided for reference only and may not reflect current packaging.
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