Bear Stewart is located at 1025 N Damen Ave. Chicago, IL 60622. All-Natural Ginger Molasses Preformed Cookie Dough. Ingredients: Palm Oil, Whole Wheat Flour, Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour), Cane Sugar, Molasses, Brown Sugar (Cane Sugar, Molasses), Water, Dried Whole Egg, Baking soda, Ginger, Salt, Allspice, Black Pepper. Directions: From frozen state, Thaw in the refrigerator, pan and bake at 350°F for 12 to 14 minutes. For a convection oven bake at 325° F. Baking time and temperature vary, bake accordingly. Storage: 18 months from manufactured date in frozen storage. Can be refrigerated up to 12 weeks after thawing.
| SKU | 119646 |
|---|---|
| Package Type | Bulk |
| Brand Name | Bear's |
| upc | 00850025611688 |
| Ingredients | Palm Oil, Whole Wheat Flour, Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour), Cane Sugar, Molasses, Brown Sugar (Cane Sugar, Molasses), Water, Dried Whole Egg, Baking soda, Ginger, Salt, Allspice, Black Pepper |
| Unit Size | 396/1 OZ |
| Dietary & Lifestyle | GMO Free, Kosher |
| Stock Status | 100, 110, 200, 300, 400, 500, 600, 700, 800, 900 |
