3 Cheese Quiche 4 Inch
Plats Du Chef
24/170 GR
52355
Perfect for brunch, a flaky pastry shell filled with a creamy blend of cheese. This quiche is creamy and soft, with a light and delicate mouthfeel. Cuisine AdventuresTM was created to make culinary classics accessible to everyone.
A flaky pastry shell filled with a creamy blend of cheese. Cuisine AdventuresTM was created to make culinary classics accessible to everyone. We began our gastronomic journey in France where we came across a savory French onion soup, our very first product. We quickly expanded our offering with favorites. Today, we’re still travelling the world in search of irresistible recipes to bring back home.
View Item Spec Sheet
| SKU | 52355 |
|---|---|
| Package Type | Pre-packaged |
| Brand Name | Plats Du Chef |
| Ingredients | FILLING: MILK, EGG, ONION, SWISS CHEESE (MILK, SALT, MICROBIAL ENZYME, BACTERIAL CULTURE), CHEDDAR CHEESE (MILK, SALT, CALCIUM CHLORIDE, BACTERIAL CULTURE, MICROBIAL ENZYME, ANNATTO [COLOR]), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (MILK, MILK PROTEIN CONCENTRATE, WHEY PROTEIN CONCENTRATE, NONFAT MILK, MILKFAT, SALT, BACTERIAL CULTURE, CALCIUM CHLORIDE, MICROBIAL ENZYME), MODIFIED CORN STARCH, CORN STARCH, CHIVES, SALT, FLAVOR (YEAST EXTRACT, SALT, NATURAL FLAVOR), ONION POWDER, GARLIC POWDER, WHOLE MILK POWDER. PASTRY: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM AND CANOLA OIL SHORTENING, WATER, CANOLA OIL, YEAST, SALT, DEXTROSE, MICROBIAL ENZYME. |
| Unit Size | 24/170 GR |
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