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Tuna Belly Fillets in Olive Oil
Ventresca-the tender, flavorful belly cut of the Bonito del Norte tuna, fished at the peak of the season in northern Spain-is a true delicacy. Known for its rich, silky texture and deep flavor, it's considered the best part of the tuna. These tuna belly filets are prepared fresh using a handcrafted process, perfected over five generations, and gently packed in olive oil to preserve their exceptional taste and nutritional benefits. Savor it straight from the tin with a crisp glass of Cava or Albariño, with a slice of crusty bread or on a cracker. "I am always discovering new and traditional products from amazing producers across Spain, and I'm excited to share some of my favorites with you through this 'Selected by José' label. I hope you'll try something new and explore along with me! - José Andrés
View Item Spec Sheet
| SKU | 984641 |
|---|---|
| Package Type | Pre-packaged |
| Brand Name | Mercado Little Spain - José Andrés Selection |
| Ingredients | TUNA, OLIVE OIL AND SALT |
| Unit Size | 12/3.9 OZ |
| Dietary & Lifestyle | GMO Free, Gluten Free |
| Stock Status | 400 |
| Local Inventory | 100, 110, 200, 300, 400, 500, 600, 700, 800, 900, 912, 920 |