Key West Key Lime Cake

Ingredients:cream cheese (pasteurized cultured milk and cream, salt, stabilizers [xanthan, carob bean, & guar gums]), heavy cream(cream, milk, carrageenan, mono & diglycerides and polysorbate 80), whipped topping (water, sugar, hydrogenated palm kernel oil, dextrose, sodium caseinate, citric acid, polysorbate 80, salt, xanthan gum, polysorbate 60, carbohydrate gum, polyglycerol esters of fatty acids, potassium sorbate, mono & diglycerides), mousse base (sugar, maltodextrin, dextrose, modified tapioca starch, tetrasodium pyrophosphate, natural and artificial flavors, mono and diglycerides with citric acid, salt, fully refined soybean oil, caramelized sugar, yellow 5, Yellow 6), cake mix (sugar, enriched wheat flour bleached[flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], egg whites, soybean oil, propylene glycol mono & diesters of fatty acids, leavening [baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, monocalcium phosphate], artificial flavor, cellulose gum, dextrose, egg yolks, modified food starch, mono & diglycerides, non-fat milk, polysorbate 60, salt, sorbitan monostearate, soy lecithin, xanthan gum), key lime Juice, water, white chocolate curls (sugar, cocoa butter, whole milk powder, nonfat dry milk, soy lecithin[an emulsifier],natural vanilla extract), powdered sugar (sugar, corn starch), soybean oil, modified cornstarch, artificial color (FD&C yellow #5, & blue #1).