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New England Blueberry Muffin Batter

Bear's
1/18 LB
9034
All Natural BLUEBERRY MUFFIN 18#. Thaw in the refrigerator. Deposit and bake at 400° F for 30 to 35 minutes for a 3oz muffin. For a convection oven bake at 325° F.
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ALL NATURAL NEW ENGLAND BLUEBERRY MUFFIN

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Product Details
More Information
SKU 9034
Package Type Bulk
Brand Name Bear's
upc 068501090340
Ingredients Wheat flour, Water, Cane Sugar, *Canola Oil, Blueberries, Egg Whites, *Modified Food Starch (waxy maize), *Fat Replacer (water, cane sugar, glucose, modified food starch, apples, ascorbic acid, citric acid, salt, cellulose gum), Bamboo Fiber, Lemon Oil, * Baking Powder (Corn starch, sodium acid pyrophosphate, sodium bicarbonate, fractionated palm oil, monocalcium phosphate), *Maltodextrin, Invert Cane Sugar, Salt, Natural Flavors, Cinnamon *NON-GMO
Unit Size 1/18 LB
Dietary & Lifestyle Kosher
Nutritional Information
Nutrition Facts
1 servings per container
Serving size
100GR
calories
per serving
320
Amount/serving
% Daily Value*
Total Fat
13G
20%
Saturated Fat
1.5G
6%
Trans Fat
0G
Cholesterol
70MG
24%
Sodium
120MG
5%
Amount/serving
% Daily Value*
Total Carbohydrate
47G
16%
Dietary Fiber
3G
10%
Total Sugar
23G
Includes 1g Added Sugars
%
Protein
2G
Vitamin D
2MG
MG%
Calcium
2MG
MG%
Iron
4MG
4%
Potassium
30MG
1%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains:Eggs|WheatMay Contain:Milk
Ingredients:Wheat flour, Water, Cane Sugar, *Canola Oil, Blueberries, Egg Whites, *Modified Food Starch (waxy maize), *Fat Replacer (water, cane sugar, glucose, modified food starch, apples, ascorbic acid, citric acid, salt, cellulose gum), Bamboo Fiber, Lemon Oil, * Baking Powder (Corn starch, sodium acid pyrophosphate, sodium bicarbonate, fractionated palm oil, monocalcium phosphate), *Maltodextrin, Invert Cane Sugar, Salt, Natural Flavors, Cinnamon *NON-GMO
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All product information, including ingredients, allergens, and nutritional information, is provided by GFI’s manufacturers/suppliers. GFI suppliers are required to comply with all applicable requirements of the Federal Food, Drug, and Cosmetic Act (FD&C Act), including the Food Allergen Labeling and Consumer Protection Act (FALCPA). The information provided may not cover potential cross-contact risks or alternate forms of the allergen(s). Product formulations are subject to change and nutritional values can vary due to production demands, supply chain availability, seasonal fluctuations, and other changes. Please always review the ingredients, allergens, nutrition information, and other product information on the product packaging delivered to your location. GFI does not assume any legal liability and makes no warranty or guaranty, express or implied, regarding the completeness or accuracy of this information. Product images are provided for reference only and may not reflect current packaging.
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