Muffuletta Olive Salad

Fresh Pack
12/6 OZ
87910
Muffuletta Olive Salad is a giardiniera made from chopped green and black olives, mixed vegetables, peppers, and capers in sunflower oil and herbs. One of its most distinctive features is the olive salad, with its complex bright and earthy flavor.

Named after the round Sicilian sesame bread, the Muffuletta sandwich is one of the most iconic foods of New Orleans. Invented by an Italian grocer in the French Quarter in 1906, this sandwich has won the hearts of many throughout the decades. One of its most distinctive features is the olive salad, with its complex bright and earthy flavor. This Muffuletta Olive Salad is a giardiniera made from chopped green and black olives, mixed vegetables, peppers, and capers in sunflower oil and herbs. Serve this on your homemade Muffuletta sandwich for a ode to tradition, or elevate your taste and add this to an omelette, braised white beans, or grilled meats for unbeatable flavor.

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More Information
SKU 87910
Package Type Pre-packaged
Brand Name Fresh Pack
upc 820581879105
Ingredients pitted green (19%) and black olives (19%), mixed vegetables (turnips, cauliflowers, peppers, carrots, cucumbers, CELERIES, fennels, onions), sunflower seeds oil, garlic, capers, oregano, hot chilly peppers.
Country Spain
Unit Size 12/6 OZ
Dietary & Lifestyle Vegan
Stock Status 110, 200, 300, 400, 500, 600, 700, 900
Nutrition Facts
2 servings per container
Serving size
100GR
calories
per serving
130
Amount/serving
% Daily Value*
Total Fat
13G
17%
Saturated Fat
1.8G
9%
Trans Fat
0G
Cholesterol
0MG
0%
Sodium
720MG
31%
Amount/serving
% Daily Value*
Total Carbohydrate
1G
0%
Dietary Fiber
3G
11%
Total Sugar
0.1G
Includes 1g Added Sugars
%
Protein
1G
Vitamin D
0MCG
MCG%
Calcium
0MG
MG%
Iron
0MG
0%
Potassium
0MG
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains:NoneMay Contain:Milk
Ingredients:pitted green (19%) and black olives (19%), mixed vegetables (turnips, cauliflowers, peppers, carrots, cucumbers, CELERIES, fennels, onions), sunflower seeds oil, garlic, capers, oregano, hot chilly peppers.
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