Stuffed Grapeleaf Dolmas
Dolmas, from the Turkish verb “to stuff”, are the culinary legacy of the mighty Ottoman Empire. Dolmas are very versatile; they can be eaten cold or warm. While they are traditionally stuffed with meat, our version is only stuffed with rice and spices, making them vegetarian friendly! Fresh Pack's Dolmas are the perfect portion for snacking or as an appetizer! Vegetarian Ready to serve Imported from Italy Gluten-free Vegan
|SUNFLOWER OIL, RICE, VINE LEAVES, SOYBEAN OIL, ONIONS, SEA SALT, PEPPER, MINT, DILL, CITRIC ACID.
|Dietary & Lifestyle