A plump handcut Calimyrna Fig, marinated in aged Balsamic Vinegar, paired with a creamy savory rosette of goat cheese, fresh chives, and applewood smoked bacon, all placed on a hand cut flatbread. mediterranean inspired hors d'oeuvre / appetizer, creating an irresistible sweet and savory flavor profile, Kabobs' Balsamic Fig & Goat Cheese Flatbread provides elegance to a tapas function or an accent to a small dinner salad. Our team of chefs hand select only the plumpest Calimyrna Figs, then marinates them in aged Balsamic Vinegar. To accent these sweet notes, our culinary team adds a creamy rosette of goat cheese, fresh chives, and applewood smoked bacon. This colorful marriage of sweet and savory is perfect as is, and pairs nicely with your favorite table wine. Mediterranean inspired, with Sweet and Savory flavor profiles Open face item, showcasing color and definition Preparation Versatility - Product can be baked or thaw and served Par-baked for simple and rapid preparations Great for wine tastings, passed hors d'oeuvre, or an accent to small spring salads
| SKU | 8348 |
|---|---|
| Package Type | Bulk |
| Brand Name | Kabobs |
| Ingredients | filling: goat cheese, cream cheese, green onion, bacon precooked bits real, modified food starch, salt, spice flatbread topping: figs, sugar, balsamic vinegar, port red cooking wine |
| Unit Size | 120/0.58 OZ |
| Dietary & Lifestyle | GMO Free |
