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Aged 2 Year Extra Sharp White Cheddar Cuts

New Bridge
12/7 OZ
81302
This Two Year Old Extra Sharp White Vermont Cheddar will make its presence known by offering an extra sharp and full flavor. The texture of this New Bridge cheddar is crumbly while the mouthfeel is creamy.
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This Two Year Old Extra Sharp White Vermont Cheddar will make its presence known by offering an extra sharp and full flavor. Imagine what you can do with a cheddar like that. The texture of this New Bridge cheddar is crumbly while the mouthfeel is creamy. A great addition to your mac and cheese, or mixed in with other mild cheeses for a wonderful grilled cheese. Need a cheddar with a nice, sharp bite? Our New Bridge cheddars come in both 12 month and 2 year aged options. All of New Bridge’s aged cheddar products have a distinctive sharp taste that cheddar lovers will truly appreciate. Great cheese with excellent taste. Pair with a nice Ale and your favorite salami. Cheddar is the ultimate in versatile cheeses. Use it for breakfast on a skillet dish, on cheese platters, or try with a apple pie for a twist!

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Product Details
More Information
SKU 81302
Package Type Pre-packaged
Brand Name New Bridge
upc 820581813024
Ingredients Pasteurized milk, cheese cultures, salt, enzymes, annatto (if colored)
Milk Source Cow
Rennet Type Microbial
Unit Size 12/7 OZ
Nutritional Information
Nutrition Facts
servings per container
Serving size
28GR
calories
per serving
110
Amount/serving
% Daily Value*
Total Fat
9G
12%
Saturated Fat
5.6G
28%
Trans Fat
0G
Cholesterol
30MG
10%
Sodium
200MG
9%
Amount/serving
% Daily Value*
Total Carbohydrate
1G
0%
Dietary Fiber
0G
0%
Total Sugar
1G
Includes 1g Added Sugars
%
Protein
7G
Vitamin D
0.28MCG
MCG%
Calcium
191MG
MG%
Iron
0MG
0%
Potassium
21.84MG
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains:MilkMay Contain:Milk
Ingredients:Pasteurized milk, cheese cultures, salt, enzymes, annatto (if colored)
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All product information, including ingredients, allergens, and nutritional information, is provided by GFI’s manufacturers/suppliers. GFI suppliers are required to comply with all applicable requirements of the Federal Food, Drug, and Cosmetic Act (FD&C Act), including the Food Allergen Labeling and Consumer Protection Act (FALCPA). The information provided may not cover potential cross-contact risks or alternate forms of the allergen(s). Product formulations are subject to change and nutritional values can vary due to production demands, supply chain availability, seasonal fluctuations, and other changes. Please always review the ingredients, allergens, nutrition information, and other product information on the product packaging delivered to your location. GFI does not assume any legal liability and makes no warranty or guaranty, express or implied, regarding the completeness or accuracy of this information. Product images are provided for reference only and may not reflect current packaging.
Cheese