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Spicy Garlic Ginger Sauerkraut ORGANIC

Cultured Traditions
12/16 OZ
744494
Crunchy and tangy Cultured Traditions’ Spicy Garlic Ginger Sauerkraut is wonderfully delicious right out of the jar, or on your favorite sandwich, salad or soup. It is raw, living and full of happy ‘bugs’ for a happy tummy!
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At Cultured Traditions we use centuries old fermentation methods to make our delicious sauerkraut. Our Spicy Garlic Ginger Sauerkraut is made in small batches with lots of love in Suwanee, GA. Organically grown cabbage, radishes, garlic and ginger make a wonderful kimchi-like flavor combination. Crunchy, tangy and full of fermented ‘zing’ it is not just tasty, it is incredibly good for you! We never pasteurize anything, so all our ferments are raw, living and full of happy ‘bugs’ for a happy tummy! Wonderfully delicious right out of the jar, or on your favorite sandwich, salad or soup it is a delicious, nutritious addition to any meal! Every jar is carefully packed by hand and it will stay fresh and bright refrigerated for many months.

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Product Details
More Information
SKU 744494
Diverse Business Woman Owned
Package Type Pre-packaged
Brand Name Cultured Traditions
upc 736211744494
Ingredients INGREDIENTS: CABBAGE*, DAIKON RADISH*, CARROTS*, GARLIC*, GINGER*, SCALLIONS*, HIMALAYAN PINK SALT, GOCHUGARU PEPPERS

*Organic Ingredients
Unit Size 12/16 OZ
Dietary & Lifestyle Gluten Free, Vegan, Organic
Stock Status 100, 110, 200, 300, 400, 500, 600, 700, 800, 900
Local Inventory 100, 912, 920
Nutritional Information
Nutrition Facts
15 servings per container
Serving size
2TB
calories
per serving
10
Amount/serving
% Daily Value*
Total Fat
0G
0%
Saturated Fat
0G
0%
Trans Fat
0G
Cholesterol
0MG
0%
Sodium
240MG
10%
Amount/serving
% Daily Value*
Total Carbohydrate
2G
1%
Dietary Fiber
1G
3%
Total Sugar
1G
Includes 1g Added Sugars
0%
Protein
0G
Vitamin D
0MG
MG%
Calcium
10MG
MG%
Iron
2MG
0%
Potassium
60MG
2%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains:NoneMay Contain:None
Ingredients:INGREDIENTS: CABBAGE*, DAIKON RADISH*, CARROTS*, GARLIC*, GINGER*, SCALLIONS*, HIMALAYAN PINK SALT, GOCHUGARU PEPPERS *Organic Ingredients
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All product information, including ingredients, allergens, and nutritional information, is provided by GFI’s manufacturers/suppliers. GFI suppliers are required to comply with all applicable requirements of the Federal Food, Drug, and Cosmetic Act (FD&C Act), including the Food Allergen Labeling and Consumer Protection Act (FALCPA). The information provided may not cover potential cross-contact risks or alternate forms of the allergen(s). Product formulations are subject to change and nutritional values can vary due to production demands, supply chain availability, seasonal fluctuations, and other changes. Please always review the ingredients, allergens, nutrition information, and other product information on the product packaging delivered to your location. GFI does not assume any legal liability and makes no warranty or guaranty, express or implied, regarding the completeness or accuracy of this information. Product images are provided for reference only and may not reflect current packaging.