Vegetarian Mini Quiche Assortment

Ingredients:DOUGH INGREDIENTS: ENRICHED BLEACHED FLOUR {wheat flour, niacin reduced iron, thiamin mononitrate, riboflavin, folic acid, may contain malted barley flour, enzymes, ascorbic acid], partially hydrogenated soybean and cottonseed oils, sugar, buttermilk, CONTAIINS 2% OR LESS OF THE FOLLOWING: sodium bicarbonate, sodium pyrophosphate, sodium aluminum phosphate, salt ascorbic acid. FLOUR [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid}. FOOD RELEASE SPRAY {soybean oil, soy lecithin and propellant}. MASCARPONE/BLUE CHEESE & RED ONION TART: FILLING: MASCARPONE CHEESE {pasteurized milk, and cream, citric acid}, CREAM CHEESE {pasteurized, cultured milk and cream, salt, stabilizers [xanthan, locust bean and/or guar}, BLUE CHEESE {pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose, natamycin to protect flavor}, LIGHT CREAM {milk [grade A ultra pasteurized and homogenized], cream and less than 0.5% of - disodium phosphate, sodium citrate}, EGGS {whole eggs, citric acid, water}, SALT, WHITE PEPPER, RED ONION, PARSLEY. GOAT CHEESE & ROASTED RED PEPPER: FILLING: GOAT CHEESE {100% goat milk, bacterial culture, sea salt, microbial enzyme: potassium sorbate}, LIGHT CREAM {milk, cream and less than 0.5% of disodium phosphate, sodium citrate}, EGGS {whole eggs, citric acid, water}, ROASTED RED PEPPER {red peppers, water, salt, citric acid}, SALT, WHITE PEPPER.