Caribbean Rice and Bean Soup

Ingredients:Vegetable Stock (water, vegetable base [vegetables and concentrated vegetables {carrots, celery, onions, tomatoes}, yeast extract, salt, organic cane sugar, maltodextrin, canola oil, barley malt extract [gluten], dried onion, dried potato, dried garlic, natural flavor), Black Beans (water, black beans, salt), Red Beans, Yellow Onion, Red Bell Peppers, Diced Tomatoes (vine-ripened tomatoes, tomato juice, salt, calcium chloride, citric acid), Jamaican Jerk Sauce (brown sugar {sugar, invert sugar, cane molasses}, green onion, organic tamari {water, soybeans, salt, organic alcohol}, non-gmo canola oil, garlic {garlic, water, citric acid}, Apple Cider Vinegar {diluted to 6% acidity}, red jalapeno, Jamaican jerk spice {allspice, white pepper, black pepper, ginger root powder, onion powder, garlic powder, nutmeg, cinnamon, cumin, cayenne pepper}, water, habanero puree {habanero, salt, citric acid, sodium benzoate, natural flavors}, sea salt, green jalapeno, spices, cultured dextrose) Parboiled Rice (long grain parboiled rice, iron phosphate, niacin, thiamine mononitrate, folic acid), Olive Oil, Rice Starch, Tomato Paste, Cultured Dextrose, Garlic (garlic, water, citric acid), Sea Salt