Black Truffles Fromager D'Affinois Wheel

Fromager d’ Affinois
2/4.4 LB
67944
Subtle and aromatic truffle flavors combined with the smoothness of a double cream cow's milk cheese. Innovative and prestigious mix of flavors. Ultrafiltration: one-of-a-king cheese making process. Unique cheese made by Guilloteau dairy.

Local product made in the French Rhône Alpes region from local cow’s milk. A double cream soft-ripened cheese specialty, distinguished by its delicate taste of cream, and incomparable melt-in-mouth texture ! Product of excellence: cheese stuffed with black truffles from France, Périgord area. Good balance between cheese & truffle: the truffle is not overpowing but subtle. Perfect for any celebration paired with Champagne. Very thin rind. Specific nutritional qualities: more phosphorus and protein compared to other soft cheeses thanks to the ultrafiltration process* Suitable for vegetarian (microbial enzymes). *The Fromager d’Affinois cheese is made from a unique making process: the ultrafiltration. The pasteurized milk is directly filtered through very thin membranes that will separate the pre-cheese from the water. Aim is to remove surplus water from the milk while at the same time retaining the nutrients and minerals (protein, fat content, calcium, etc.). This stage replaces the draining phase traditionally used in cheese-making. The rennet is then added directly in the pre-cheese. This unique process replaces the traditional draining phase and retains more nutriments in the final cheese. It is one of a kind cheese making process that no other dairy has been able to reproduce so far. Guilloteau dairy was created by Jean-Claude Guilloteau in 1981. 3 French production sites. Wide range of soft cheeses with various flavor profiles. Cow/goat/sheep’s milks, light/double/triple cream, flavored, blue: everyone will find a cheese to taste. USPs: a very thin rind, a smooth and consistent texture, a delicately characteristic taste.

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More Information
SKU 67944
Package Type Bulk
Brand Name Fromager d’ Affinois
Cheese Variety Brie
Ingredients Cow's milk, Cream, Cheese cultures, Salt, Black truffles (Perigord) 1%, Natural flavor, Microbial enzymes
Milk Source Cow
Unit Size 2/4.4 LB
Nutrition Facts
7 servings per container
Serving size
1OZ
calories
per serving
100
Amount/serving
% Daily Value*
Total Fat
9G
15%
Saturated Fat
7G
35%
Trans Fat
0G
Cholesterol
30MG
10%
Sodium
160MG
9%
Amount/serving
% Daily Value*
Total Carbohydrate
0G
0%
Dietary Fiber
0G
0%
Total Sugar
0G
Includes 1g Added Sugars
%
Protein
5G
Vitamin D
0MG
MG%
Calcium
119MG
MG%
Iron
0MG
0%
Potassium
45MG
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains:MilkMay Contain:Milk
Ingredients:Cow's milk, Cream, Cheese cultures, Salt, Black truffles (Perigord) 1%, Natural flavor, Microbial enzymes
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