Foil Wrap Herb Brie Wedge

La Bonne Vie
6/7 OZ
67866
A domestically made cow's milk, Brie offers a mild butter flavor and creamy, spreadable texture. We have added a savory herb blend of chives, parsley, and garlic! This addition brings out bright, cream heavy butter notes with an herbaceous finish.

La Bonne Vie French Style Brie is a domestically made cow's milk Brie that offers a mild butter flavor and a creamy, spreadable texture. Known for its excellent quality and flavor, La Bonne Vie French Style Brie is distinguished by its thin, snowy-white edible rind that is never bitter. In addition to this creamy brie, we have added a savory herb blend. This addition brings out bright, cream heavy butter notes with a herbaceous finish. This brie is best served alongside warm fresh baked bread and strong cured meats like salami. A fruity red wine will help bring out its sweet cream notes and create a deep and complex taste experience. La Bonne Vie Brie is made using the freshest cow’s milk and vegetarian rennet to ensure a consistent experience every time you enjoy this incredible cheese.

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More Information
SKU 67866
Package Type Pre-packaged
Brand Name La Bonne Vie
Cheese Variety Brie
upc 820581678661
Ingredients PASTEURIZED MILK, PASTEURIZED CREAM, CULTURES, SALT, ENZYMES, CHIVES, PARSLEY and GARLIC.
Milk Source Cow
Rennet Type Microbial
Country United States
Unit Size 6/7 OZ
Nutrition Facts
7 servings per container
Serving size
1OZ
calories
per serving
110
Amount/serving
% Daily Value*
Total Fat
9G
11%
Saturated Fat
4.5G
22%
Trans Fat
0G
Cholesterol
25MG
8%
Sodium
170MG
7%
Amount/serving
% Daily Value*
Total Carbohydrate
0G
0%
Dietary Fiber
0G
0%
Total Sugar
0G
Includes 1g Added Sugars
0%
Protein
7G
Vitamin D
0MCG
MCG%
Calcium
52MG
MG%
Iron
0MG
0%
Potassium
43MG
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains:MilkMay Contain:Milk
Ingredients:PASTEURIZED MILK, PASTEURIZED CREAM, CULTURES, SALT, ENZYMES, CHIVES, PARSLEY and GARLIC.
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