Reypenaer Gouda, made in Holland, is radically different that the traditional red wax gouda. It boasts a denser, drier texture that helps create the development of crunchy crystals in the cheese and an increasingly intense flavor of roasted nuts. 'Reypenaer' means 'ripening' in Dutch, and this cheese is ripened, or aged, for 12 months. The cheese is kept in a 100-year-old cheese ripening warehouse on the banks of the Old Rhine River in the green heart of Holland, and naturally ripened. Reypenaer 12 Month Gouda is made with animal (not vegetarian) rennet and is gluten-free. This cheese is perfect eaten on it's own, but also makes a stand-out addition to a cheese or charcuterie board.
| SKU | 5327 |
|---|---|
| Package Type | Pre-packaged |
| Brand Name | Reypenaer |
| upc | 820581053277 |
| Ingredients | Pasteurized cow’s MILK Salt Starter Rennet (animal) Colouring matter: annatto |
| Milk Source | Cow |
| Rennet Type | Animal |
| Unit Size | 12/4.9 OZ |
| Dietary & Lifestyle | GMO Free, Gluten Free |
| Stock Status | 100, 300, 400, 500, 600, 700, 800, 900, 912 |
| Local Inventory | 100, 110, 200, 300, 400, 500, 600, 700, 800, 900, 912, 920 |
