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Mild Cheddar Loaf
Domestic
1/10 LB
5210
Mild Wisconsin Cheddar cheese goes through the shortest aging process, usually only a few months, to produce a smooth flavor that is not at all bitter.
Mild Wisconsin Cheddar cheese goes through the shortest aging process, usually only a few months, to produce a smooth flavor that is not at all bitter. New Bridge cheeses are extremely versatile cheeses that are excellent for everyday use and will surely find a place in your favorite recipes. Wisconsin cheddar is great with a variety of foods. Try it with apples, pears, or dried fruit. It also meshes well with a variety of crackers and sausages and crackers.
View Item Spec Sheet
| SKU | 5210 |
|---|---|
| Brand Name | Domestic |
| Cheese Variety | Cheddar |
| upc | 820581052102 |
| Ingredients | Cultured Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Color Added |
| Milk Source | Cow |
| Unit Size | 1/10 LB |
| Dietary & Lifestyle | GMO Free, Gluten Free |
| Local Inventory | 100, 110, 200, 300, 400, 500, 600, 700, 800, 900, 912, 920 |
| Stock Status | 100, 300 |
Nutrition Facts
80 servings per container
Serving size
1OZ
calories
per serving
110
Amount/serving
% Daily Value*
Total Fat
9G
12%
Saturated Fat
5G
25%
Cholesterol
30MG
8%
Sodium
180MG
8%
Amount/serving
% Daily Value*
Total Carbohydrate
0G
0%
Dietary Fiber
0G
0%
Protein
7G
Vitamin D
0MCG
0.00%
Calcium
200MG
%
Iron
0MG
0%
Potassium
21MG
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains: Milk May Contain: Milk
Ingredients:Cultured Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Color Added
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