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Iberico De Bellota Lomo -Cured Pork Loin
Fermin
5/1.25 LB
45020
Fermin 100% Iberico Acorn Fed Loin Tube from Spain. This rich and flavorful loin has been made from the finest cut of a 100% Iberico pig, a native breed from Spain. During 4 months this pig is fed by acorns. Great as a tapa with a toasted bread and olive oil.
ALL NATURAL. GLUTEN FREE. LACTOSE FREE. NO NITRATES OR NITRITES ADDED. This absolutely rich and flavorful loin has been made from the finest cut of a 100% Iberico pig, a native breed from Spain. During the Montanera season (from October through February), this pig doubles its weight eating acorns and grass. Making it the finest and most prestigious pig in the world. The result is a delicious loin with a great marbling seasoned with a mild pimenton. Half piece (1,1 LB aprox) in an elegant packaging. CURED FOR 70 days using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage. INGREDIENTS: 100% Iberico pork acorn-fed loin, salt, pimenton, garlic.
View Item Spec Sheet
SKU | 45020 |
---|---|
Package Type | Pre-packaged |
Brand Name | Fermin |
upc | 818003012100 |
Ingredients | 100% Iberico pork acorn fed loin, salt, pimenton, garlic |
Unit Size | 5/1.25 LB |
Dietary & Lifestyle | GMO Free, Gluten Free |
Nutrition Facts
20 servings per container
Serving size
1OZ
calories
per serving
90
Amount/serving
% Daily Value*
Total Fat
7G
11%
Saturated Fat
3G
15%
Trans Fat
0G
Cholesterol
25MG
8%
Sodium
560MG
23%
Amount/serving
% Daily Value*
Total Carbohydrate
0G
0%
Dietary Fiber
0G
0%
Total Sugar
0G
Includes 1g Added Sugars
0%
Protein
9G
Vitamin D
0MG
MG%
Calcium
0MG
MG%
Iron
24MG
2%
Potassium
0MG
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains:NoneMay Contain:None
Ingredients:100% Iberico pork acorn fed loin, salt, pimenton, garlic
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