Vegetarian Paella Kit

El Paeller - José Andrés Selection
6/65.9 OZ
375801
Contains the broth and vegetables for Vegetable Paella for 2-3 people. Simply add the ingredients to a paella pan and enjoy a wood-fired vegetable paella in just 18 minutes.

Enjoy a taste of Valencia at home with this "Albufera Riuet" rice kit. This is the first 100% vegan packaged paella, made with 10 fresh and seasonable vegetables...fresh and seasonable. Created by paella master Rafa Margós, this kit features albufera riuet rice, which is the perfect rice for a vegan paella. Its absorption capacity allows all the flavors from the vegetables to infuse the dish. This vegan broth is made with with wood-roasted mushrooms, garlic, and red pepper, among other flavorful vegetables, cooked over a wood fire for a true authentic flavor. Each kit contains enough vegetables and broth for 2-3 servings and is ready in just 18 minutes.

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More Information
SKU 375801
Package Type Pre-packaged
Brand Name El Paeller - José Andrés Selection
Ingredients Rice. Vegetable broth (water, extra virgin
olive oil, garlic, red peppers, carrots, onion, leeks,
cabbage, turnips, parsley) “salmorreta” sauce (fresh tomato, garlic, sweet paprika) carrots, mushrooms, red peppers, baby garlic, green beans and infused rosemary.
Unit Size 6/65.9 OZ
Dietary & Lifestyle Gluten Free, Vegan
Stock Status 100
Local Inventory 100, 110, 200, 300, 400, 500, 600, 700, 800, 900, 912, 920
Nutrition Facts
3 servings per container
Serving size
250GR
calories
per serving
50
Amount/serving
% Daily Value*
Total Fat
4G
5%
Saturated Fat
0.5G
3%
Cholesterol
0G
0%
Sodium
680MG
30%
Amount/serving
% Daily Value*
Total Carbohydrate
3G
1%
Dietary Fiber
3G
11%
Protein
2G
Vitamin D
0G
0.00%
Calcium
0G
%
Iron
0G
0%
Potassium
0G
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains: None May Contain: None
Ingredients:Rice. Vegetable broth (water, extra virgin olive oil, garlic, red peppers, carrots, onion, leeks, cabbage, turnips, parsley) “salmorreta” sauce (fresh tomato, garlic, sweet paprika) carrots, mushrooms, red peppers, baby garlic, green beans and infused rosemary.
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