Hatch Chile Cheese Curds

Beehive Cheese
10/4 OZ
33773
These cheese curds are hand-crafted in Northern Utah. Tossed with diced, roasted Hatch chiles from New Mexico, imparting a spicy kick. . Once ready, the slabs are milled into nuggets of delicious-ness, hand salted, and ready to be eaten as cheese curds.

Hand-crafted in Northern Utah, our curds are a delicious treat that have the signature squeak. They’re salty and sweet and perfect for snacking!. Tossed with diced, roasted Hatch chiles from New Mexico, imparting a spicy kick. Cheese curds are created as part of the cheese making process. After the whey is drained from the vat, we hand cut 40-pound slabs of fresh cheese. Our cheese makers flip and stack these slabs over the course of an hour. This flipping and stacking is called “cheddar-ing”. Once ready, the slabs are milled into nuggets of delicious-ness, hand salted, and ready to be eaten as cheese curds. Allow the curds to come to room temperature before serving. Great prepared deep fried with a condiment. Pair with a bright, crisp ale or lager.

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More Information
SKU 33773
Package Type Pre-packaged
Brand Name Beehive Cheese
upc 858847003872
Ingredients Pasteurized cow's milk, Hatch green chiles, Salt, Cheese cultures, Vegetarian rennet
Milk Source Cow
Unit Size 10/4 OZ
Dietary & Lifestyle Gluten Free
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