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Smoked Sea Salt Butter
Banner Butter
8/5 OZ
301
Cold-smoked hickory sea salt is swirled into creamy, slow-cultured butter to create a savory, smoky flavor with a slightly spicy finish that is a perfect complement to all your grilled goodies from fish, to oysters to your butcher shop sirloin steak.
In 2012, armed with nothing more than a few 19th century dairy journals, a small mixer and a passion for simple and natural foods, Drew and his wife Elizabeth embarked on a journey that would bring hand-crafted, deep-flavored butter to food lovers across the country. With plenty of encouragement from friends and family, Drew and Elizabeth began selling tiny runs of Banner Butter at a few farmers’ markets around Atlanta. Today, Banner Butter maintains its small-batch approach to butter making while selling to select stores across the Southeast, to Mid-Atlantic and Southeast Whole Foods, Earth Fare, Erewhon Markets, and more. While industrial-scale butters are made with unripened cream and added “natural” flavoring, Banner Butter, a small-batch butter, is made with patiently-cultured cream from hormone-free, grass-fed cows with no added flavoring. We go big, but only in taste. Everything else is small, simple, and slow.
View Item Spec Sheet
| SKU | 301 |
|---|---|
| Package Type | Pre-packaged |
| Brand Name | Banner Butter |
| Ingredients | Pasteurized Cream, cold-smoked hickory sea salt, onion, black pepper, cultures |
| Unit Size | 8/5 OZ |
| Dietary & Lifestyle | GMO Free |
| Stock Status | 100 |
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