Sour Cherry Spread

Fromage Ami
12/6 OZ
27239
This Sour Cherry Spread is a hand-crafted cheese-pairing preserve is an explosion of tart cherry flavor with lemon notes in a dark-red rich jelly. Pair with chevre, brie or Alpine-style cheese. Clean label, all-natural, vegan, gluten free and non-GMO.

This Sour Cherry Spread is an artisan preserve hand crafted in small batches. We make each batch in open, five-gallon pots from real produce, and our sour cherries are sourced from Wisconsin's famous Door County cherry growers. This preserve is carefully crafted to balance sweet and savory notes so that it pairs perfectly with cheese, as well as more traditional pastries. Sour Cherry Jam is an explosion of tart cherry flavor with lemon notes, in a dark-red rich jelly. Cheese board pairings: young gouda; chevre; brie; and Alpine-style cheeses. Other great uses: top a scone or croissant, use to make a mini tart. This preserve is clean label with simple ingredients, all-natural, vegan, gluten free, and non-GMO. This preserve contains only tart cherries, sugar, sweet cherries, lemons, pectin, and all-natural citric acid.

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More Information
SKU 27239
Diverse Business Woman Owned
Package Type Pre-packaged
Brand Name Fromage Ami
upc 820581272395
Ingredients Tart cherries, Sugar, Sweet Cherries, Lemons, Pectin, Citric Acid
Country United States
Unit Size 12/6 OZ
Dietary & Lifestyle GMO Free, Gluten Free
Nutrition Facts
12 servings per container
Serving size
1TB
calories
per serving
25
Amount/serving
% Daily Value*
Total Fat
0G
0%
Saturated Fat
0G
0%
Trans Fat
0G
Cholesterol
0MG
0%
Sodium
0MG
0%
Amount/serving
% Daily Value*
Total Carbohydrate
7G
3%
Dietary Fiber
0G
0%
Total Sugar
7G
Includes 1g Added Sugars
%
Protein
0G
Vitamin D
0MCG
MCG%
Calcium
0MG
MG%
Iron
0MG
0%
Potassium
0MG
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains:NoneMay Contain:Tree Nuts
Ingredients:Tart cherries, Sugar, Sweet Cherries, Lemons, Pectin, Citric Acid
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