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Bacon Wrapped Dates

Van Lang
200/0.7 OZ
226600
Sweet premium dates wrapped in bacon. A traditional tapas dish, perfect as is or served with a flavorful sauce. Quantity: 1 oz. piece, 200 per case (4 trays of 50)
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Sweet premium dates wrapped in bacon. A traditional tapas dish, perfect as is or served with a sauce. Quantity: 1 oz. piece, 200 per case (4 trays of 50) Preparation Method: Bake from frozen in 400°F oven for 10-15 minutes or until temperature reaches 165°F. Item may also be fried from frozen in 350°F oil until bacon is crisp and temperature reaches 165°F.

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Product Details
More Information
SKU 226600
Package Type Bulk
Brand Name Van Lang
upc 813945020657
Ingredients INGREDIENTS: Bacon (cured with: water, salt, sodium phosphate, sugar, sodium erythorbate, sodium nitrite, and flavorings), Dates.
Unit Size 200/0.7 OZ
Nutritional Information
Nutrition Facts
100 servings per container
Serving size
2PC
calories
per serving
150
Amount/serving
% Daily Value*
Total Fat
10G
13%
Saturated Fat
3.5G
18%
Trans Fat
0G
Cholesterol
15MG
5%
Sodium
190MG
8%
Amount/serving
% Daily Value*
Total Carbohydrate
13G
5%
Dietary Fiber
1G
4%
Total Sugar
11G
Includes 1g Added Sugars
%
Protein
3G
Vitamin D
0.4MCG
MCG%
Calcium
26MG
MG%
Iron
0.36MG
2%
Potassium
282MG
6%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains:Shell Fish|Milk|Soy|WheatMay Contain:Peanuts|Tree Nuts|Eggs|Shell Fish|Soy|Fish|Wheat|Sesame
Ingredients:INGREDIENTS: Scallops (scallops, water, sodium tripolyphosphate), Bacon (cured with: water, salt, sodium phosphate, sugar, sodium erythorbate, sodium nitrite, and flavorings), Breadcrumbs (bleached wheat flour, yeast, sugar, salt, soybean oil), Parmesan Cheese (pasteurized cow’s milk, cheese culture, salt, enzymes, powdered cellulose (anti-caking agent) and calcium propionate (preservative)). COOKING INSTRUCTIONS: Deep fry from frozen in 350ºF oil for 4-5 minutes or bake from frozen in 400ºF oven for 12-15 minutes. Internal temperature must reach 165ºF as measured by a thermometer. CONTAINS: SHELLFISH (SCALLOP), WHEAT, SOY, MILK.
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All product information, including ingredients, allergens, and nutritional information, is provided by GFI’s manufacturers/suppliers. GFI suppliers are required to comply with all applicable requirements of the Federal Food, Drug, and Cosmetic Act (FD&C Act), including the Food Allergen Labeling and Consumer Protection Act (FALCPA). The information provided may not cover potential cross-contact risks or alternate forms of the allergen(s). Product formulations are subject to change and nutritional values can vary due to production demands, supply chain availability, seasonal fluctuations, and other changes. Please always review the ingredients, allergens, nutrition information, and other product information on the product packaging delivered to your location. GFI does not assume any legal liability and makes no warranty or guaranty, express or implied, regarding the completeness or accuracy of this information. Product images are provided for reference only and may not reflect current packaging.
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