Bacon Wrapped Shrimp

Van Lang
200/0.70 OZ
224000
BACON WRAPPED IN SHRIMP (#224000) Premium shrimp are enhanced with lean bacon wrap to impress and delight customers. Quantity: 1 oz. piece, 200 per case (4 trays of 50)

BACON WRAPPED IN SHRIMP (#224000) Premium shrimp are enhanced with lean bacon wrap to impress and delight customers. Quantity: 1 oz. piece, 200 per case (4 trays of 50) Preparation Method: Bake from frozen in 400°F oven for 10-15 minutes or until temperature reaches 165°F. Item may also be fried from frozen in 350°F oil. Internal temperature must reach 165°F as measured by a thermometer.

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More Information
SKU 224000
Package Type Bulk
Brand Name Van Lang
upc 813945021753
Ingredients INGREDIENTS: Shrimp (shrimp, water, salt, stpp (to retain moisture), Bacon (cured with: water, salt, sodium phosphate, sugar, sodium erythorbate, sodium nitrite, and flavorings). COOKING INSTRUCTIONS: Bake from frozen in 400°F oven for 12-14 minutes or deep fry from frozen in 350°F oil for 2 minutes. Internal temperature must reach 165°F as measured by a thermometer. CONTAINS: SHELLFISH (SHRIMP)
Unit Size 200/0.70 OZ
Nutrition Facts
50 servings per container
Serving size
4PC
calories
per serving
210
Amount/serving
% Daily Value*
Total Fat
18G
23%
Saturated Fat
6G
30%
Trans Fat
0G
Cholesterol
75MG
25%
Sodium
540MG
23%
Amount/serving
% Daily Value*
Total Carbohydrate
1G
0%
Dietary Fiber
0G
0%
Total Sugar
540MG
Includes 1g Added Sugars
%
Protein
10G
Vitamin D
0.8MCG
MCG%
Calcium
26MG
MG%
Iron
0.36MG
2%
Potassium
188MG
4%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains:Shell FishMay Contain:Peanuts|Tree Nuts|Eggs|Shell Fish|Milk|Soy|Fish|Wheat|Sesame
Ingredients:INGREDIENTS: Shrimp (shrimp, water, salt, stpp (to retain moisture), Bacon (cured with: water, salt, sodium phosphate, sugar, sodium erythorbate, sodium nitrite, and flavorings). COOKING INSTRUCTIONS: Bake from frozen in 400°F oven for 12-14 minutes or deep fry from frozen in 350°F oil for 2 minutes. Internal temperature must reach 165°F as measured by a thermometer. CONTAINS: SHELLFISH (SHRIMP)
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