12 Month Aged Vintage Grassfed Irish Cheddar Cuts

McCall's Cheddar
12/7 OZ
22037
McCall's 12-month Irish Cheddar is made with grass-fed milk and aged extra-long to bring out a robust and hearty flavor profile. The paste is dense and creamy with crunchy crystals in every bite. Serve alongside a sparkling white wine or stout beer.

McCalls 12 month Irish Cheddar is made using milk from cows who eat a primarily grass-fed diet. This results in milk that is rich and full of flavor. This cheddar is extra aged but remains creamy and dense. The heavy grass diet of the cows gives this cheese a beautiful pale yellow color and complex grassy notes. During the 12 months of aging the cheese develops crystals that add a crunchy texture to each bite. Although this cheddar is best served alone accompanied by a young sparkling wine or stout beer, this cheese is exceptional in recipes that require a cheddar. A truly bold and iconic cheese.

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More Information
SKU 22037
Package Type Pre-packaged
Brand Name McCall's Cheddar
upc 820581220372
Ingredients Pasteurized Cow's Milk, Salt, Microbial Rennet, Starter Culture
Milk Source Cow
Rennet Type Microbial
Rind Type Not Applicable
Milk Treatment Pasteurized
Country Ireland
Unit Size 12/7 OZ
Dietary & Lifestyle Gluten Free, Grass-Fed
Nutrition Facts
7 servings per container
Serving size
28GR
calories
per serving
110
Amount/serving
% Daily Value*
Total Fat
9G
12%
Saturated Fat
6G
30%
Trans Fat
0G
Cholesterol
25MG
8%
Sodium
210MG
9%
Amount/serving
% Daily Value*
Total Carbohydrate
0G
0%
Dietary Fiber
0G
0%
Total Sugar
0G
Includes 1g Added Sugars
%
Protein
7G
Vitamin D
0MCG
MCG%
Calcium
193MG
MG%
Iron
0MG
0%
Potassium
19MG
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains:MilkMay Contain:Milk
Ingredients:Pasteurized Cow's Milk, Salt, Microbial Rennet, Starter Culture
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