It is easy to fall in love with these crunchy giant corn kernels. The Spaniards have and not surprisingly, they are delightfully crunchy and nearly impossible to put down. These corn kernels have been soaked in water and then toasted and salted.
Fried to perfection, these giant corn kernels are a popular snack in Spain. Not surprisingly, they have become a big hit in the U.S., too. Delightfully crunchy and nearly impossible to put down, they are perfect with a cold beverage, and can be added to your favorite snack mix as well!
All product information, including ingredients, allergens, and nutritional information, is provided by GFI’s manufacturers/suppliers. GFI suppliers are required to comply with all applicable requirements of the Federal Food, Drug, and Cosmetic Act (FD&C Act), including the Food Allergen Labeling and Consumer Protection Act (FALCPA). The information provided may not cover potential cross-contact risks or alternate forms of the allergen(s). Product formulations are subject to change and nutritional values can vary due to production demands, supply chain availability, seasonal fluctuations, and other changes. Please always review the ingredients, allergens, nutrition information, and other product information on the product packaging delivered to your location. GFI does not assume any legal liability and makes no warranty or guaranty, express or implied, regarding the completeness or accuracy of this information. Product images are provided for reference only and may not reflect current packaging.