Buttermilk Blue Cheese Wheel

Roth
1/6 LB
1910
Buttermilk Blue is cellar-aged for 2+ months to create a creamy, buttery yet piquant taste. Perfect for crumbling over salads, roasted vegetables, steaks, and stir into risotto or mac & cheese. Enjoy with dark beer, Riesling, or Gin.

Roth Cheeses are handcrafted in Wisconsin with fresh, local milk sourced within 60 miles of their creameries from family-owned dairy farmers. Roth Cheese is always rBST-free and naturally gluten-free. Our Buttermilk Blue is cellar-aged for 2+ months to create a creamy, buttery yet piquant taste. Perfect for crumbling over salads, roasted vegetables, steaks, or burgers, stirring into risotto or mac & cheese, or for making blue cheese dips and dressings. Pair with honey, figs, pears, dates, and dark chocolate. Enjoy with dark beer, Riesling, or Gin. Roth Cheese has more than 200 awards, including World Champion at the 2016 World Championship Cheese Contest for our Grand Cru Surchoix.

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More Information
SKU 1910
Package Type Bulk
Brand Name Roth
Ingredients CULTURED PASTEURIZED MILK, SALT, ENZYMES, PENICILLIUM ROQUEFORT, NATAMYCIN (NATURAL MOLD INHIBITOR.
Milk Source Cow
Rennet Type Microbial
Unit Size 1/6 LB
Stock Status 100, 110, 200, 300, 400, 500, 600, 700, 800, 900
Nutrition Facts
96 servings per container
Serving size
1OZ
calories
per serving
100
Amount/serving
% Daily Value*
Total Fat
8G
10%
Saturated Fat
6G
30%
Trans Fat
0G
Cholesterol
30MG
9%
Sodium
380MG
16%
Amount/serving
% Daily Value*
Total Carbohydrate
0G
0%
Dietary Fiber
0G
0%
Total Sugar
0G
Includes 1g Added Sugars
0%
Protein
6G
Vitamin D
1MCG
MCG%
Calcium
150MG
MG%
Iron
0.1MG
0%
Potassium
30MG
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains:MilkMay Contain:Milk
Ingredients:CULTURED PASTEURIZED MILK, SALT, ENZYMES, PENICILLIUM ROQUEFORT, NATAMYCIN (NATURAL MOLD INHIBITOR.
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