Smooth and buttery with a supple sharpness. Named after a signature landmark of the Cascade Range - the legendary "Beauty" that came between the mighty Pahto (Mt. Adams) and Wy'East (Mt. Hood) peaks. Like its namesake, this alluring cheese can move mountains. Natural rind - aged 75 to 100 days. Like the terroir of a fine wine, it’s all about the soil, the region, and the environment. Our cows graze on pastures grown in the rich, volcanic soil of the Cascade Mountains. They drink the mineral-rich glacial waters of snow-capped Mt. Adams. We also age our small-batch cheeses with air from ancient lava tube caves. Our cave aging process creates fromage with Cascadia terroir. All our varieties provide a rich and unforgettable epicurean experience.
| SKU | 182921 |
|---|---|
| Package Type | Bulk |
| Brand Name | Cascadia Creamery |
| Ingredients | Raw Organic Cow Milk, Sea Salt, Rennet, Cultures. |
| Milk Source | Cow |
| Unit Size | 2/6 LB |
| Dietary & Lifestyle | GMO Free, Gluten Free, Grass-Fed, Organic |
| Stock Status | 900, 912 |
