Balsamic Vinegar of Modena Glaze
Briati Balsamic Glaze is made in Italy from Balsamic Vinegar of Modena and comes in an easy to use squeeze bottle. Balsamic glaze is a bit richer, sweeter, and shinier than vinegar. It's perfect for hard cheeses, such as Parmigiano Reggiano, Gouda or Pecorino Romano, salads, and finishing touches on any dish - whether steaks or sliced tomatoes in a caprese. Drizzle over fresh strawberries and vanilla ice cream for a unique and stunning dessert.
|Cooked grape must, Balsamic Vinegar of Modena 45% (wine vinegar, cooked grape must), modified maize starch. Contains: sulphites
|Dietary & Lifestyle