Salmon Oscar En Croute
Culinary Master
1/100 CT
160576
Fresh Atlantic salmon is topped with special crab meat, fresh spinach and hand made Béarnaise sauce. All wrapped in a premium puff pastry.
Cooking Instructions: From frozen, on a parchment lined or well greased baking sheet, bake at 400 for 13 to 15 minutes.
Fresh Atlantic salmon is topped with special crab meat, fresh spinach and hand made Béarnaise sauce. All wrapped in a premium puff pastry. Cooking Instructions: From frozen, on a parchment lined or well greased baking sheet, bake at 400 for 13 to 15 minutes.
View Item Spec Sheet
| SKU | 160576 |
|---|---|
| Package Type | Bulk |
| Brand Name | Culinary Master |
| upc | 854240003044 |
| Ingredients | Atlantic salmon, puff pastry (wheat flour, margarine (palm oil, grape seed oil, butter, water, soy, lecithin, salt, flavor, glucose, nonfat dried milk, tocopherol, beta-carotene), crab meat, Bearnaise sauce (egg, butter, tarragon, spice), spinach, parsley, liquid egg (whole egg, citric acid), spices |
| Unit Size | 1/100 CT |
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