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Extra Sharp Aged White Cheddar Cuts

Tillamook
12/7 OZ
13350
Naturally aged cheddar with a uniquely robust and nutty flavor This naturally aged cheddar has a clean cheddar finish with hints of fresh herbs. Firm, creamy texture with shatter, and warm roasted nut and light herbaceous aromas with a pronounced cheddar punch.
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This cheese is so smooth and so creamy and so bursting with flavor, you just can’t get enough. Aged with nothing but time, eight seasons in all. Naturally aged cheddar with a uniquely robust and nutty flavor With notes of lemon pith, warm French custard, and toasted nuts, this naturally aged cheddar has a clean cheddar finish with hints of fresh herbs. Firm, creamy texture with shatter, and warm roasted nut and light herbaceous aromas with a pronounced cheddar punch. Winner, winner, cheddar dinner—this cheese has both an American Cheese Society award and an International Cheese Award.

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Product Details
More Information
SKU 13350
Package Type Pre-packaged
Brand Name Tillamook
upc 072830033503
Ingredients Cultured Milk, Salt, Enzymes. CONTAINS: Milk
Milk Source Cow
Rennet Type Vegetable
Country United States
Unit Size 12/7 OZ
Dietary & Lifestyle GMO Free, Gluten Free
Stock Status 100, 110, 300, 400, 500, 600, 700, 800, 900
Nutritional Information
Nutrition Facts
7 servings per container
Serving size
1OZ
calories
per serving
120
Amount/serving
% Daily Value*
Total Fat
10G
13%
Saturated Fat
6G
30%
Trans Fat
0G
Cholesterol
30MG
10%
Sodium
200MG
9%
Amount/serving
% Daily Value*
Total Carbohydrate
1G
0%
Dietary Fiber
0G
0%
Total Sugar
0G
Includes 1g Added Sugars
0%
Protein
6G
Vitamin D
0MG
MG%
Calcium
180MG
MG%
Iron
0MG
0%
Potassium
30MG
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains:MilkMay Contain:Milk
Ingredients:Cultured Milk, Salt, Enzymes. CONTAINS: Milk
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All product information, including ingredients, allergens, and nutritional information, is provided by GFI’s manufacturers/suppliers. GFI suppliers are required to comply with all applicable requirements of the Federal Food, Drug, and Cosmetic Act (FD&C Act), including the Food Allergen Labeling and Consumer Protection Act (FALCPA). The information provided may not cover potential cross-contact risks or alternate forms of the allergen(s). Product formulations are subject to change and nutritional values can vary due to production demands, supply chain availability, seasonal fluctuations, and other changes. Please always review the ingredients, allergens, nutrition information, and other product information on the product packaging delivered to your location. GFI does not assume any legal liability and makes no warranty or guaranty, express or implied, regarding the completeness or accuracy of this information. Product images are provided for reference only and may not reflect current packaging.
Cheese