Naturally aged cheddar (15 months) with a bold and tangy flavor. Experience the bolder side of cheddar. It’s very hard to make cheese this simple taste this good. It takes perfect conditions, a century-old recipe and a willingness to wait 15 months. The result: a full cheddar experience with a tangy bite that keeps you coming back again and again. Just like it has for us. With notes of lemon pith, custard, and salted hazelnuts, this naturally aged cheddar has a clean finish with plenty of bold cheddar punch. Creamy texture with a satisfying shatter, and nutty, buttery, umami aromas with strong cheddar notes. Winner of two International Cheese Award gold medals and two American Cheese Society awards. (Yes, it’s that good.)
| SKU | 13338 |
|---|---|
| Package Type | Pre-packaged |
| Brand Name | Tillamook |
| Cheese Variety | Cheddar |
| upc | 072830033381 |
| Ingredients | Cultured Milk, Salt, Enzymes, Annatto (Color). CONTAINS: Milk |
| Milk Source | Cow |
| Rennet Type | Microbial |
| Country | United States |
| Unit Size | 12/7 OZ |
| Dietary & Lifestyle | Gluten Free |
| Stock Status | 100, 110, 200, 300, 400, 500, 600, 700, 800, 900, 912, 920 |
| Local Inventory | 100, 110, 200, 800, 900, 912, 920 |
