NAU Seafood Small sardines, commonly known as "sardina pilchardus," are a type of oily fish that belong to the herring family. They are harvested mainly in the Portuguese coast in Atlantic Ocean open waters and are then frozen to preserve their freshness and flavor. Caught during their peak season, ensuring that they offer the best taste and nutritional value. NAU Seafood Small Sardines offer a blend of nutritional benefits, versatility, convenience, and unique flavors that attract a range of customers, from health-conscious individuals to culinary enthusiasts looking to explore new tastes. Their affordability and sustainability further add to their appeal, making them a popular choice in the frozen seafood market. Nutritional Value: NAU Seafood Small sardines are packed with essential nutrients, making them a popular choice among health-conscious consumers. An excellent source of omega-3 fatty acids, which are known to support heart health, brain function, and reduce inflammation. Rich Flavor: NAU Seafood Small sardines have a distinct and rich flavor profile. They offer a combination of fresh and oceanic flavors that appeal to seafood enthusiasts and culinary explorers. Convenience: Frozen NAU Seafood Small Sardines offer the convenience of longer shelf life, allowing customers to keep them in the freezer and use them as needed. This convenience is particularly appealing to busy individuals and families. Sustainability: Sardines are considered a sustainable seafood choice due to their abundance and relatively low impact on marine ecosystems. Customers who are environmentally conscious may be more inclined to purchase sardines that are harvested using sustainable fishing practices. Affordability: NAU Seafood Small sardines are often more affordable than larger, more premium seafood options. This makes them an attractive choice for budget-conscious consumers who still want to enjoy the benefits of seafood. Health Benefits: In addition to omega-3 fatty acids, NAU Seafood Small Sardines are a good source of protein, vitamin D, vitamin B12, and selenium. These nutrients contribute to overall health, making them an appealing choice for those seeking nutrient-rich foods. Texture: Small sardines often have a tender texture, especially when cooked properly. This appealing texture can enhance the eating experience for customers. Unique Appearance: The small size and silvery appearance of these NAU Seafood Samll Sardines can captivate customers' attention, making them curious to try something new and different from their regular seafood choices.
| SKU | 1100993 |
|---|---|
| Package Type | Pre-packaged |
| Brand Name | NAU Seafood |
| Ingredients | Sardine |
| Unit Size | 12/28.2 OZ |
| Dietary & Lifestyle | GMO Free, Gluten Free |
