Local product from French Rhône Alpes region made from local cow’s milk. Mild taste, smooth & extra-creamy texture thanks to the ultrafiltration process. Specific nutritional qualities: more phosphorus and protein compared to other soft cheeses thanks to the ultrafiltration process. Very thin rind Suitable for vegetarian (microbial enzymes). Accessible and popular cheese. The best of Affinois in a small format, Unit sale format. Perfect for the self-service, and easy for the stores (not need to cut it) Ultra filtration : The pasteurized milk is directly filtered through very thin membranes that will separate the pre-cheese from the water. The rennet is then added directly in the pre-cheese. This unique process replaces the traditional draining phase and retains more nutriments in the final cheese. It is one of a kind cheese making process that no other dairy has been able to reproduce so far.
| SKU | 52540 |
|---|---|
| Package Type | Pre-packaged |
| Brand Name | Fromager d’ Affinois |
| Cheese Variety | Brie |
| upc | 746395254085 |
| Ingredients | Pasteurized Cow's milk and Cream, Salt, Cheese cultures, Microbial enzymes. |
| Milk Source | Cow |
| Unit Size | 8/5.29 OZ |
| Dietary & Lifestyle | GMO Free, Grass-Fed |
| Local Inventory | 100, 110, 200, 300, 400, 500, 600, 700, 800, 900, 912, 920 |
