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Vanilla Frosted Chocolate Cupcake Vegan

Divvies
12/6 OZ
29948
Mini Chocolate Cupcake with Vanilla Frosting. Vegan, Nut Free, School Friendly. Made in a facility that is free of Peanuts, Tree nuts, Eggs, and dairy Dairy
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Mini Chocolate Cupcake with Vanilla Frosting. Vegan, Nut Free, School Friendly. Made in a facility that is free of Peanuts, Tree nuts, Eggs, and dairy Dairy, this cupcake is a great snack for anyone who is allergy conscious, Vegan, or those who have someone in their life who has an allergy to Peanuts, Tree nuts, eggs or dairy. Divvies takes pride in creating friendly snacks that taste delicious.

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Product Details
More Information
SKU 29948
Package Type Pre-packaged
Brand Name Divvies
Ingredients Enriched Wheat Flour (Wheat flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid), Sugar, Cocoa Powder (processed with Alkali) Wheat Starch, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate) Contains 2% of less of each of the following: Wheat Protein Isolate, Salt, Natural flavor, Polyglycerol Esters of Fatty Acids, Beta Carotene (Color), Guar Gum, Xanthan Gum, Soy Lecithin, Enzymes, Water, Canola oil, Soy Flour.
VANILLA FROSTING: (Powdered Sugar, Palm Oil, Water, Natural Vanilla Flavoring (Tapioca Dextrose, Natural Flavors) Invert Sugar, Salt)
Unit Size 12/6 OZ
Dietary & Lifestyle Vegan
Nutritional Information
Nutrition Facts
6 servings per container
Serving size
1EA
calories
per serving
110
Amount/serving
% Daily Value*
Total Fat
6G
8%
Saturated Fat
2G
0%
Trans Fat
0G
Cholesterol
0MG
0%
Sodium
115MG
5%
Amount/serving
% Daily Value*
Total Carbohydrate
14G
5%
Dietary Fiber
0G
0%
Total Sugar
9G
Includes 1g Added Sugars
18%
Protein
1G
Vitamin D
0MG
MG%
Calcium
5MG
MG%
Iron
0MG
0%
Potassium
36MG
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains:SoyMay Contain:Soy
Ingredients:Enriched Wheat Flour (Wheat flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid), Sugar, Cocoa Powder (processed with Alkali) Wheat Starch, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate) Contains 2% of less of each of the following: Wheat Protein Isolate, Salt, Natural flavor, Polyglycerol Esters of Fatty Acids, Beta Carotene (Color), Guar Gum, Xanthan Gum, Soy Lecithin, Enzymes, Water, Canola oil, Soy Flour. VANILLA FROSTING: (Powdered Sugar, Palm Oil, Water, Natural Vanilla Flavoring (Tapioca Dextrose, Natural Flavors) Invert Sugar, Salt)
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All product information, including ingredients, allergens, and nutritional information, is provided by GFI’s manufacturers/suppliers. GFI suppliers are required to comply with all applicable requirements of the Federal Food, Drug, and Cosmetic Act (FD&C Act), including the Food Allergen Labeling and Consumer Protection Act (FALCPA). The information provided may not cover potential cross-contact risks or alternate forms of the allergen(s). Product formulations are subject to change and nutritional values can vary due to production demands, supply chain availability, seasonal fluctuations, and other changes. Please always review the ingredients, allergens, nutrition information, and other product information on the product packaging delivered to your location. GFI does not assume any legal liability and makes no warranty or guaranty, express or implied, regarding the completeness or accuracy of this information. Product images are provided for reference only and may not reflect current packaging.
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