Traditional Blue Cheese Wedge

DaneKo
12/4 OZ
84956
DaneKo Danish Blue cheese is the go-to blue for crumbling. Traditional Danish blue cheese is characterized by a sharp, piquant and salty taste. The secret of the cheese is found in the different cheese cultures added to the milk, its fat content and the moisture content and ripening process.

DaneKo Danish Blue cheese is the go-to blue for crumbling. Traditional Danish blue cheese is characterized by a sharp, piquant and salty taste. The secret of the cheese is found in the different cheese cultures added to the milk, its fat content and the moisture content and ripening process. All these add up to an intense, lingering blue that's never bitter, metallic or overly salty. DaneKo Danish Blue is ideal for flaking, chunking or crumbling over any dish that needs a pop of intensity (it's especially amazing on burgers). DaneKo Danish Blue is gluten-free.

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More Information
SKU 84956
Brand Name DaneKo
upc 820581849566
Ingredients Pasteurized Cow's Milk, Salt, Starter Culture, Penicillium Roqueforti, Microbial Rennet.
Milk Source Cow
Rennet Type Microbial
Country Denmark
Unit Size 12/4 OZ
Dietary & Lifestyle Gluten Free
Nutrition Facts
4 servings per container
Serving size
1OZ
calories
per serving
110
Amount/serving
% Daily Value*
Total Fat
8G
11%
Saturated Fat
6G
27%
Trans Fat
0G
Cholesterol
30MG
9%
Sodium
410MG
18%
Amount/serving
% Daily Value*
Total Carbohydrate
0G
0%
Dietary Fiber
0G
0%
Total Sugar
0G
Includes 1g Added Sugars
%
Protein
6G
Vitamin D
0MCG
MCG%
Calcium
170MG
MG%
Iron
0MG
0%
Potassium
25MG
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains:MilkMay Contain:Milk
Ingredients:Pasteurized Cow's Milk, Salt, Starter Culture, Penicillium Roqueforti, Microbial Rennet.
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