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Pie Crust Gluten Free

Yumbana GF
8/17 OZ
8013
Our frozen pie crusts are Gluten Free, Soy Free, Nut Free, Dairy Free and help every baker make better Gluten Free desserts. Each package contains two frozen, pre-formed pie crusts.
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Yumbana Gluten Free Pie Crusts - Our frozen pie crusts are Gluten Free, Soy Free, Nut Free, Dairy Free and help every baker make better Gluten Free desserts. Each package contains two frozen, pre-formed pie crusts. Each crust can be filled and baked or one of them can be rolled out and pinched on as a top crust. Our crusts bake up flakey and have a delicious flavor with just enough sweetness. Yumbana products are made in a dedicated gluten free facility in Colorado. Store frozen. To reshape dough, thaw in refrigerator. Fill and bake as directed by your recipe. If used with a no bake pie (i.e. cream pies, etc), bake at 350F until light brown. Makes 16 slices.

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Product Details
More Information
SKU 8013
Package Type Pre-packaged
Brand Name Yumbana GF
upc 811257020709
Ingredients BROWN RICE FLOUR, PALM OIL, EGGS, POTATO STARCH, TAPIOCA STARCH, CANE SUGAR, WATER, APPLE CIDER VINEGAR, SALT, XANTHAN GUM.
Unit Size 8/17 OZ
Dietary & Lifestyle Gluten Free
Nutritional Information
Nutrition Facts
16 servings per container
Serving size
30GR
calories
per serving
130
Amount/serving
% Daily Value*
Total Fat
8G
10%
Saturated Fat
4G
19%
Trans Fat
0G
Cholesterol
15MG
5%
Sodium
115MG
3%
Amount/serving
% Daily Value*
Total Carbohydrate
14G
5%
Dietary Fiber
<1G
2%
Total Sugar
3G
Includes 1g Added Sugars
%
Protein
1G
Vitamin D
0MG
MG%
Calcium
6MG
MG%
Iron
.18MG
2%
Potassium
0MG
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains:EggsMay Contain:Tree Nuts|Eggs|Milk
Ingredients:BROWN RICE FLOUR, PALM OIL, EGGS, POTATO STARCH, TAPIOCA STARCH, CANE SUGAR, WATER, APPLE CIDER VINEGAR, SALT, XANTHAN GUM.
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All product information, including ingredients, allergens, and nutritional information, is provided by GFI’s manufacturers/suppliers. GFI suppliers are required to comply with all applicable requirements of the Federal Food, Drug, and Cosmetic Act (FD&C Act), including the Food Allergen Labeling and Consumer Protection Act (FALCPA). The information provided may not cover potential cross-contact risks or alternate forms of the allergen(s). Product formulations are subject to change and nutritional values can vary due to production demands, supply chain availability, seasonal fluctuations, and other changes. Please always review the ingredients, allergens, nutrition information, and other product information on the product packaging delivered to your location. GFI does not assume any legal liability and makes no warranty or guaranty, express or implied, regarding the completeness or accuracy of this information. Product images are provided for reference only and may not reflect current packaging.
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